Our Process

Responsible Coffee Sourcing from Oromia, Ethiopia

a person picking coffee beans from a tree
a person picking coffee beans from a tree
Harvest

Handpicked cherries are carefully selected at peak ripeness to support cleaner cup profiles and higher quality processing.

Farmers carefully sorting coffee beans on a wooden table outdoors.
Farmers carefully sorting coffee beans on a wooden table outdoors.
Sorting

Only the best cherries continue through the washing and preparation stages to maintain consistency and export-grade standards.

Close-up of beans drying under the sun on raised beds.
Close-up of beans drying under the sun on raised beds.
man in black jacket standing in front of red and blue intermodal containers
man in black jacket standing in front of red and blue intermodal containers
Drying

Coffee is carefully dried under controlled conditions to preserve flavor clarity and bean stability.

Export

Prepared lots are packed and exported with attention to traceability, quality protection, and international shipping standards.

Bunaco sources washed/natural Ethiopian green coffee directly from a single farmer with a focus on traceability, sustainability, and long-term quality.

Our sourcing philosophy is intentionally focused and selective.

Bunaco works with only single farmer in Oromia, Ethiopia, allowing us to maintain close oversight of every stage of production — from cultivation and harvest to washing and export preparation.

This small and transparent sourcing model helps preserve consistency, improve traceability, and create stronger long-term partnerships with buyers who value premium origin coffee.

PROCESS SECTION

Our Coffee Journey

Every Bunaco lot follows a carefully managed journey from farm to export. By working with only two farmers, we maintain stronger control over sourcing, washing, drying, and preparation — helping us deliver traceable coffee with dependable quality and a clear origin story.

Close-up of ripe coffee cherries on a sunlit branch in a lush farm.
Close-up of ripe coffee cherries on a sunlit branch in a lush farm.
a tree filled with lots of green leaves
a tree filled with lots of green leaves
Stacks of carefully sorted green coffee beans ready for export.
Stacks of carefully sorted green coffee beans ready for export.

Our Values

We believe premium coffee should come with transparency, sustainability, and accountability. Our sourcing model is designed to protect quality while supporting responsible farming practices and long-term relationships rooted in trust.

Contact

Reach out for orders or questions anytime.

Email

Phone

contact@bunaco.eu

+32 465 39 09 38

© 2026.EPPICIMPRESSION

VAT

BE 1039.904.633

Address

Boulevard de l’Empereur 10, 1000 Brussels, Belgium.